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About:
20 E 76th St, Surrey Hotel, New York, NY 10021 212-772-2600
Description: UPPER EAST SIDE. Daniel Boulud, proprietor of the famous "Daniel" restaurant, also owns the stylish Café Boulud. The menu is comprised of four sections, each with a different focus. La Tradition features classic French preparations, with items like foie gras terrine, roasted duck breast, and chocolate soufflé; La Saison highlights the freshest meats, seafood, fruits, and vegetables of the season. Le Potager is a vegetarian's dream menu, while Le Voyage takes an international approach with dishes from around the world. TRAIN: 6 to 77th St
Hours: Mon-Sat Noon-2:30pm, 5:45am-10:30pm; Sun 5:45am-10:30pm
Payment Methods: Visa,Master Card,American Express,Diner's Club
Website: Visit Café Boulud Online
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